Monday, November 30, 2015

Bread - Bread Machine Cardamom Bread

This bread is commonly made during the Christmas season but can be enjoyed anytime of the year. It smells delicious as it's kneading and baking and it makes wonderful French toast. It is made using the dough cycle of your bread machine.

Sunday, November 29, 2015

Side Dish - Hot Corn

Corn and jalapeno peppers are smothered with a sauce of cream cheese, butter and milk, topped with cheddar cheese and then baked.

Wednesday, November 25, 2015

View Of Coffee Cup With Beans

Close-up shot of coffee cup with dark coffee, coffee beans in saucer.

Fruits And Vegetables - Blueberry Pie In A Jar

This is an excellent way to can blueberries for a quick and easy pie. It's virtually identical to the costly canned pie filling found in the grocery store.

Saturday, November 21, 2015

Herbs And Spices - No Cream Pasta Primavera

Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here - just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.

Saturday, November 14, 2015

Seafood - Super Simple Salmon

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.

Friday, November 13, 2015

Wednesday, November 11, 2015

Bread - Fennel Soda Bread

I served this bread at last year's Christmas dinner and it was the topic of conversation at the table. Everyone loved it! Delicious with any meal or on its own.

Saturday, November 7, 2015

Seafood - Macadamia Crusted Sea Bass With Mango Cream Sauce

Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.

Monday, November 2, 2015

Sunday, November 1, 2015

Fruits And Vegetables - Mikes Magic

Thinly sliced pork stir-fried with bell peppers, celery, Brussels sprouts, and more. The use of fresh herbs add bright, fresh flavor to this dish without needing added salt.